Recipes

Enjoy our plant-based hearty Tex-Mex jackfruit as a base in your favorite taco dish and experiment with different toppings! We promise you’ll leave quite the impression on your Taco Tuesday dinner guests, who may ...

Our savory Tex Mex Jackfruit combines with cheese, green and red peppers, and onions to make a delicious Tex Mex style meal or snack. You can also melt the mixture and serve as a dip ...

This vegan take on a traditional Mexican tortilla soup replaces chicken with our Tex Mex Jackfruit. For an authentic touch, use a pasilla chile pepper to give it some heat. Otherwise, use chili powder.

Samosas are a popular snack food in India and throughout South Asia and contain fillings of anything from potatoes to spinach to lamb. While they are traditionally fried, our lighter version is made with filo ...

Set up a jackfruit lettuce wrap bar at your next party or dinner, and you can be sure people will be talking about it for days. The combination of crisp lettuce leaves, tender noodles, fresh ...

Our Curry Jackfruit is a perfect topping for a rice or grain bowl. Super simple, wholesome and delicious – cook up some rice, stir-fry a bunch of veggies, and top it off with ...

BBQ Jackfruit is a wonderful way to add a new spin to pizza. Feel free to use your favorite cheese in this recipe, along with your favorite toppings. This pizza can also be made on ...

This hearty yet healthy dish features a balanced mix of vegetables, beans, and grains that is as delicious as it is good for you. This bowl is just as good cold as it is hot, ...

A convenient & tasty plant-based take on the traditional classic slider. Use our BBQ Jackfruit in place of meat at your next BBQ – we like to put it on a Hawaiian bun and ...