Recipes

Because we all know that the best part of Thanksgiving happens the day after.

This vegetable full of vegetables makes the perfect fall meal.

We're serving these tasty, plant-based tacos on special pink tortillas for Breast Cancer Awareness Month.

A savory, plant-based rice bowl on your dinner table in no time flat—no delivery required.

We took your fave jackfruit tacos and made them crunchy. What's not to love?

You dip, I dip, we dip.

Mexican-style street corn meets Mexican-style street tacos to create a plant-based fiesta for your mouth.

If your favorite part about vegan tacos is the guacamole, then you've got to try these Tex-Mex Jackfruit Stuffed Avocados.

Frozen Ripe Jackfruit + coconut cream = a delicious, plant-based way to celebrate National Ice Cream Day.

Say "aloha" to pizza night!