We love jackfruit hot and fresh from the pan or oven—but as the summer heats up, we’re feeling the need to cool down. Scroll for some of our favorite ways to enjoy jackfruit chilled (or at least room temp!) on the season’s warmest days.
Who says you have to save your favorite party appetizer for a party? A great dip is delicious any day. It makes a perfect snack, but can easily scale to become a full meal—and with so many possible flavor combinations, it’s practically as versatile as jackfruit itself! Here are some cool jackfruit dips we’re digging this summer:
Jackfruit “Tuna” or “Chicken” Salad
Young jackfruit’s versatile flavor lends itself well to a tuna- or chicken-style salad. Simply chop, season, blend with your favorite seasonings and ingredients, and enjoy in a sandwich or on its own! Here are some delicious variations to try:
Jackfruit Green Salads
If you prefer your salads to be of the leafy variety, don’t worry—there are plenty of jackfruit salad recipes for you as well! Here are some we’re planning to make for lunch or dinner soon:
Jackfruit Blended Drink
Since it already comes frozen, our Ripe Jackfruit is an obvious treat on a hot summer’s day. In fact, it’s great for snacking straight out of the bag! But if you’re looking to do something more with it, try one of these smooth and satisfying blended drinks:
Jackfruit Ice Cream
Of course, we couldn’t forget about the ultimate warm-weather jackfruit treat: Ice cream! Sure, it takes a little more time to make—but trust us, it’s well worth the effort. Start with one of these sweet recipes:
Feeling inspired? Find more jackfruit recipes on our Recipes page, and enjoy a delicious summer!