Thanks to the myriad of plant-based meat alternatives on the market today, it’s easier than ever to go meatless. And given that October is Vegetarian Awareness Month, now is an excellent time to ...
The next time you're craving take-out, drop the phone and pick up the pan instead. This Teriyaki Jackfruit Cauliflower Rice Bowl packs a ton of flavor and plant-based nutrition into a ...
Sure, there are many ways to enjoy jackfruit tacos—and we're big fans of them all. But sometimes, you're craving a crunch—and when that happens, this recipe delivers.
These ...
Our ready-to-heat and -eat Jackfruit Meal Starters make it easy to enjoy the flavors of fresh, young jackfruit year-round. However, we’re big proponents of adding ...
Hummus is no stranger to the plant-based potluck spread. It's delicious, versatile, easily shareable, and packed with veggie protein. Basically, it's the perfect party food. So, why bother trying to improve upon perfection? Well, because ...
From piping hot churros to all manner of handheld meals, Mexico has mastered the art of street food. And what happens when you combine two of the most popular options? Pure magic, that's what.
These plant-based ...
Whether you’re packing for an end-of-summer adventure or the busy back-to-school season, one thing’s for sure: There’s no meal more conveniently portable or seasonably appropriate than the sandwich. And while we love a ...
If your favorite part of tacos is the guacamole, then you've got to try this. Tex-Mex Jackfruit Stuffed Avocados combine the flavors of tacos and subtract the tortilla to let the ...
Today in the United States, 6 out of every 10 adults is living with one or more chronic illnesses that often times could have been prevented through adequate dietary and lifestyle change. But ...
What better way to cool off on a hot summer's day than with a delicious frozen treat? We love a good ice cream cone (or bowl) any day of the week, but especially today, National ...